Back in the days of gluten life, a hot cross bun was the ultimate indication that the Easter holidays were almost here. The supermarkets boost and stock hot cross buns from the beginning of March and as I was shopping in M&S (oh please I only go to Marks and
Wedding Madness and Hen Parties for the Gluten Intolerant.
Sorry it’s been a while, my only excuse really is that I’ve got my wedding in nine weeks and things have been a bit crazy on the organisational/supplier front. I’ve written a good load of recipes but just had no chance to test them causing me immense cake creation woe.
The cat that got the buttercream
Although I hate to go on about my adorable kitten all the time, I was always taught to write about insights into your life in blog posts; so here I am doing just that. My relatives have been saying ‘You got Ash so your blog would get hits!’ so not
